Introduction to Induction

FEM’s Vollrath Mirage Induction Drop-In Rethermaliser FEM’s (Foodservice Equipment Marketing) Vollrath Mirage Induction Drop-In Rethermaliser not only looks good in counters and foodserveries, but is… read more

Falcon F900: Setting the Standard for Professional Catering Equipment

Form meets function in new Series of high performance, practical, cost-efficient catering equipment Falcon’s new F900 Series is designed to set the standard in professional… read more

CESABIM gets Precision

British manufacturer applauds ‘one stop BIM shop’ British refrigeration manufacturer Precision has joined the CESABIM database. Dealers, designers and consultants will find all the company’s… read more

Strathcarron Hospice’s ‘fantastic’ new kitchen is a gift out of the blue

Bonnybridge manufacturer, E&R Moffat, wins contract then decides to give kitchen and installation for free! Strathcarron is a hospice covering Central Scotland – a huge… read more

“The pub world gives me a lot more freedom as a chef,” says Paul Merrett

Modern cooking equipment allows Paul Merrett to “learn”, “grow” and make “significant changes” to The Victoria’s menu Located in South West London, near Richmond Park,… read more

Hot stuff: busy Nibbles relies on Samsung stack

Fast, reliable, efficient microwave ovens deliver three-minute chilli in popular high street restaurant In a bustling high street restaurant that also does take-aways and delivery,… read more

CESABIM – momentum grows for industry database

CESA’s BIM initiative is attracting the industry’s top names CESABIM, the catering industry library of BIM models developed by CESA, is growing at a rapid… read more

Gulfood 2014 is ‘stunning success’ for British catering equipment manufacturers

CESA has hailed the UK presence at the Gulfood Show as a ‘stunning’ success with the fourteen companies in the Great Britain Pavilion generating a… read more

Innovation, Education and BIM: CESA set for a rollicking, reinvigorated Hotelympia

Stand 1229, Hotelympia 2014, ExCeL London, 28th April – 1st May   As the sponsor for catering equipment at Hotelympia, CESA will be promoting three… read more