It’s amazingly simple to serve hygienically clean ice – just stick to the rule of five

Hubbard Systems summarises the way to ensure best ice hygiene Periodically ice comes in for a bad press for hygiene reasons. At the moment, with… read more

A Rational iCombi Pro from just £5 a day – and an iVario from £8 per day

Rational launches intelligent leasing scheme for foodservice operators…. read more

FEA publishes Guide to Leasing

Guide explains advantages and benefits of finance packages Covid-19 has put much of the foodservice industry put into severe economic distress.  However, operators still have… read more

Scotsman high volume modular systems get the XSafe treatment

24/7 sanitising technology covers both icemaker and storage bin… read more

From zero to 8,000 service engineers: Rational’s virtual training wins prestigious award

Service Management Prize recognises international inventiveness in the face of the current pandemic…. read more

Warewashing and Covid-19: latest Winterhalter guidance covers all the angles

Cleanliness and hygiene website section answers FAQs and gives specific recommendations…. read more

Utopia remains steady in the rising tide of uncertainty

Ecommerce and good warehousing practice ensure a positive outlook…. read more

Don’t delay combi-cleaning, warns Rational

Market leader says kitchen staff deferring cleaning routines is leading to increased service call outs…. read more