Commercial fryers are a universal piece of kitchen kit and as most menus have some items that are deep fried they tend to get used a lot. They need to be durable, easy to maintain and easy to clean. It is essential to keep the oil fresh as customers want to taste the food they ordered and not the food somebody else ordered.
The new Ital Eldorado, countertop, electric fryers from Apuro are designed to be efficient, hygienic and practical. Their stainless steel finish is easy to clean both inside and out keeping all surfaces free from a build-up of stale oil. To prevent further tainting of the oil, breakaway food particles are captured in a cold-zone tray where the lower temperature keeps them from burning, ensuring perfect frying even from frozen.
The thermostat is adjustable from between 150 – 190 degrees C to make certain that food is cooked at the correct temperature, that the oil doesn’t overheat and that no energy is wasted cooking at too high a temperature.
All models have removable tanks and elements to make routine cleaning and maintenance simple. Also a safety cut off probe detects overheating to minimise the risk of oil fires and a reset button quickly returns the fryer to normal operation.
There are six models in the Eldorado range: the 5, a 2500 Watt single-tank 5 litre fryer, the 5 x 2, a 2500 Watt double-tank (2 x 5 litre) fryer, the 8, a 3300 Watt single 8 litre fryer, the 8 x 2, 3300 Watt double (2 x 8 litre) fryer and two corresponding 8R models with front mounted drain taps. All are supplied complete with baskets and stainless steel lids and a full one year return to base warranty.
Apuro is a division of the Cranham Group plc and is an ISO 9001:2000 accredited company. For more information on the company’s range of products contact Apuro on 0121 744 0968 or visit www.apuro.co.uk