The G3845 saves money, saves space and saves energy
Falcon has expanded its market-leading Dominator Plus range with the launch of a new twin pan gas fryer that gives caterers flexibility, high performance and efficiency, while saving space, running costs and energy.
At only 450mm wide, the G3845 is the slimmest twin pan model in the Dominator Plus portfolio, making it ideal for any kitchen that requires Falcon performance and cooking confidence in a space-saving format. The pans are independently controlled so operators can save money and oil by only using one pan during quieter periods. Caterers can also be sure that they are able to securely meet any customer’s specific dietary requirements, with the twin pans offering the ability to use a different cooking medium than that used for standard menu items. Being entirely separate, the twin pans minimise the risk of cross contamination.
For added convenience, there is also a model variant with filtration built-in. This model, the G3845F, has twin filtration systems, including individual pumps, filters, mesh and drain buckets, which allows one pan to be filtered while the other is being used. The ability to frequently and easily filter oil, even during service periods, can double the lifespan of the oil and maintains food quality, not to mention making life much easier for kitchen personnel.
Shaune Hall, Falcon’s product development chef, comments, “The G3845 fryer offers high performance along with accurate, controlled cooking. It heats up quickly, the temperature controls are really precise and the twin pans give flexibility to your menu. It’s ideal for cooking all kinds of food, from fish and chips to portions of mushrooms or spring rolls. Importantly, it’s also easy to keep clean.”
Each pan holds 12.8 litres of oil and is powered by an 11.4kW burner, resulting in fast heat up and recovery times, with a total output of 34kg of chips per hour. Both models are supplied with fryplates, baskets and lid as standard.