Get the perfect amount of sauce with Vollrath Sauce Boss Portion Control Dispenser from FEM
Being able to accurately measure out portions of sauce not only ensures each dish comes out looking exactly like the last, but enables venues to reduce wastage, accurately calculate nutritional values and ensure there is enough sauce to last till the end of service. Foodservice Equipment Marketing (FEM) has introduced the Vollrath Sauce Boss Portion Control Dispenser, which accurately measures out portions of sauces or dressings and distributes it where required, for easily replicable and consistent dishes.
Constantly over-portioning can create staggering extra costs to a business. Increasing portion size by just 1/2 ounce of a product priced at £6.00 per 16 ounces adds about 19 pence to the serving cost. If that happens 100 times per day that is £133.00 per week or almost £7,000 per year!
The Sauce Boss Dispenser can be set to dispense sauce in quantities from 1/2 ounce to 1/32 ounce. Kitchen staff simply have to pull the cam pin at the base of the handle and rotate the cam to the desired setting. The Dispenser can hold up to 48 ounces of sauces or dressings and has a clear lid to help reduce the risk of food contamination.
FEM supplies the Vollrath Sauce Boss Portion Control Dispenser with a full year warranty at a list price of £155.00 + VAT.